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Banana Bread With Honey Butter

Breakfast and baked goods

Banana Bread With Honey Butter

@shutthekaleup

Ingredients

  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1/2 cup maple syrup
  • 1 egg
  • 1 tsp vanilla bean paste or extract
  • 1 1/2 cup all-purpose flour
  • 1 tsp baking soda
  • Healthy pinch of salt
  • Honey butter (room temp-softened butter and honey to taste)

Directions

  1. Preheat your oven to 350 F, Line a loaf pan with parchment paper and lightly spray with oil.
  2. In a large bowl, mash the bananas. In a separate bowl, whisk the egg and mix in the wet ingredients. Add that to the bananas, then stir in the dry ingredients. Mix until everything is well combined.
  3. Pour the batter into your lined loaf pan, and bake for 50-55 minutes.
  4. Meanwhile, make the honey butter by mixing the honey and butter in a ramekin or small bowl with a flat knife or the back of a spoon.
  5. Once the bread is done, remove from the oven and let cool, then slice it up. Top with honey butter and flaky salt.

Recipe credited to @shutthekaleup. Shared for documentation; please support the original creator. See our legal notice.